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♦♦♦♦♦
♦ CHEF ATTENDED STATIONS ♦
Waffle Station
Omelette Station
Carving Station
♦ BREAKFAST ♦
Fresh Fruit Display
Scrambled Eggs
Country Style Breakfast Potatoes
Applewood Smoked Bacon
Sausage Links
Biscuits & Gravy
Croissants & Muffins
♦ SALADS ♦
Caesar Salad
Pasta Salad Potato Salad
♦ HORS D’OEUVRES ♦
King Crab Legs
Oven Baked Brie with Assorted Crackers
Assorted Cubed Cheese and Crackers
♦ ENTRÉES ♦
Mousse Stuffed Chicken
Seasoned & Seared Prime Rib with Garlic Au Jus & Horseradish Cream
Served with
Twice Baked Potatoes
Rice Pilaf
Seasonal Vegetable Medley
Dinner Rolls
♦ DESSERTS ♦
New York Cheesecake
Chocolate Cake
Peach Cobbler
Banana Pudding
♦ CHILDREN'S MENU ♦
BBQ Ribs
Chicken Strips
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