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♦♦♦♦♦
♦ CHEF ATTENDED STATIONS ♦
Omelette Station Carving Station ♦ BREAKFAST ♦ Fresh Fruit Display Scrambled Eggs Country Style Breakfast Potatoes Applewood Smoked Bacon Sausage Links Traditional French Toast Croissants, Muffins, Bagels, and Toast Coffee & Tea ♦ SALADS ♦ Green Salad Pasta Salad Broccoli Salad
♦ HORS D’OEUVRES ♦
Chilled Shrimp Cocktail Oven Baked Brie with Assorted Crackers ♦ ENTREES ♦ Chicken Marsala Honey Baked Ham Seasoned and Seared Prime Rib w/Garlic Au Jus & Horseradish Cream Served with Baked Yams, Rice Pilaf, Seasonal Vegetable Medley, and Dinner Rolls ♦ DESSERTS ♦ New York Cheesecake Chocolate Cake Berry Cobbler Sweet Potato Pie ♦ CHILDREN'S MENU ♦ Cheese Quesadilla Chicken Strips
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